Fitz Brut
Sparkling made in the Traditional Champagne method. A blend of Pinot Noir, Chardonnay and Pinot Meunier. 24 months on lees before disgorging. Lively mouthfeel, frothy persistent bubbles and wonderful flavours of toast, peach, and citrus.
Sparkling made in the Traditional Champagne method. A blend of Pinot Noir, Chardonnay and Pinot Meunier. 24 months on lees before disgorging. Lively mouthfeel, frothy persistent bubbles and wonderful flavours of toast, peach, and citrus.