- 1 oz Pureed watermelon (use a blender or food processor for big batches)
- 1.5 oz Watermelon Vodka (Absolut or Ciroc)
- 0.5 oz Triple Sec or Cointreau
- 5-6 Mint leaves
- Add mint leaves to a martini shaker with some ice – muddle until mint is fragrant.
- Pour in other 3 ingredients and shake until frothy
- Serve in a martini glass.
- Garnish with a watermelon slice.
